Big Green Egg – Smoking Meats & Seafood Boils from the Tamron Hall Show

Chef David Rose, a cookbook author, Food Network personality and member of Season 13 of “Food Network Star”, is the national brand ambassador for Big Green Egg grilling products.

In this video from the Tamron Hall Show, he’s talking about grilling tips & tricks for smoking meats this summer and he shows you how to make a seafood boil on the grill that you must try!

In Nashville, come to Embers Store for the full lineup of Big Green Egg grills.

We also carry a full assortment of custom carts & cabinets made especially for Big Green Egg by Challenger Designs.

From the deeply moving to the purely fun, “Tamron Hall” is a daily destination for all things topical and a platform for viewers to connect with the people who are shaping our world through meaningful, engaging, and entertaining conversations. As a new mom, a newlywed, and a survivor who is proving you can accomplish anything at any age, Tamron Hall brings a refreshing, relatable, unpredictable, and unstoppable voice to television.

Broadcast from New York City featuring a dynamic mix of live and taped shows, “Tamron Hall” airs across the country in national syndication.